Great British Menu
North East Starter
E26 May 10, 2010 30m
Chefs Kenny Atkinson, Lee Bennett and Tim Bilton prepare their starters for the North East heat, serving up wild rabbit with ham hock, pork and apple pie, and wild rabbit with a baby leaf salad. Former regional champion Nigel Haworth assesses their efforts in preparation for deciding which two will cook for the judges later in the week
Where to Watch North East Starter